our pizzas are prepared with the best soft wheat flours, without animal fats, and left to rise naturally for at least 60 hours, resulting in this way thin, crunchy and easy to digest
The classics
Artichokes and bottarga
Pomodoro, mozzarella, carciofi e bottarga di Cabras
12,00
Pedra longa
mozzarella, purpuzza, porcini mushrooms, parmesan shavings and truffle oil
12,00
Spring
buffalo mozzarella, cherry tomatoes, basil
9,00
Capricious
Tomato, mozzarella, mushrooms, olives, artichokes in oil, capers, anchovies and cooked ham
10,00
Antunna
Tomato, mozzarella, antunna
9,00
Daisy
Tomato, mozzarella, basil
€ 6,50
Napoletana
Tomato, mozzarella, capers and anchovies
€ 8,00
4 seasons
Tomato, mozzarella, mushrooms and artichokes in oil, cooked ham, olives
For the strong link with our territory and to contribute to a better quality of life, we mainly buy zero-km products from our countryside and our seas ".
Exceptionally, in the hypothesis of unavailability of fresh products on the local market, some products could be frozen